Golfers and non-golfers alike are welcome in our casual dining restaurant and bar. Lunch and dinner are served daily during the golf season. Build your own hamburger from our extensive topping menu or enjoy one of are many sandwiches, wraps, salads or loaded fries and tots. Fish and Chips include in-house breaded halibut and our chicken tenders include in-house breaded chicken breasts made fresh to order.
Kitchen and Bar Hours
We are currently running winter restaurant hours:
Food Service Time
Food Service
Sunday: 11 to 5
Monday: Closed
Tuesday: Closed
Wednesday: 11 to 5
Thursday: 11 to 5
Friday: 11 to 6
Saturday: 11 to 6
Bar Service
Weekly: 10 to close
Happy Hour
$3.50 wells and house wine
$2.50 all drafts, including imports and microbrews
25% off appetizers (when food is served)
Restaurant Menu
Click on the menu below for full size reading.
