Due to current food service regulations and restrictions on social gatherings, the restaurant is closed for dine-in. Food and beverage service is still available to go. All items must be called ahead at 208-939-0402 and paid for via credit card over the phone. Contactless pick up is available through our quick service window on the north side of the patio above the putting green.
Winter Kitchen and Bar Hours
available to go only
Monday and Tuesday – Closed
Wednesday through Sunday – 11am to 5pm
10am to close daily
when food and beverage is available only – call for service hours on a particular day
$3.50 wells and house wine
$2.50 all drafts, including imports and microbrews
25% off appetizers
See our current menu HERE.